M C Q s D r i v e

Agriculture Mcqs 7387 MCQs [All-Courses]

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Agriculture MCQs cover fundamental and applied concepts related to farming, crop production, soil science, irrigation, fertilizers, plant breeding, pests, and agricultural economics. This topic is designed to strengthen conceptual understanding and problem-solving skills through objective questions. It is especially useful for competitive exams such as PPSC, FPSC, KPPSC, BPSC, NTS, OTS, and other testing services, helping candidates prepare with exam-oriented and up-to-date agricultural knowledge.

If humidity is more transpiration will be_____________________________?
A More
B Less
C No
D Too much
Correct Answer: Less
Photophosphorylation is process of generating_____________________?
A ATP
B UTP
C CTP
D KTP
Correct Answer: ATP
In plants when glucose is more than its requirement the surplus is converted into____________________?
A Glycogen
B Starch
C Sucrose
D None of the above
Correct Answer: Starch
Rafinose is_______________________?
A Trisaccharide
B Monosaccharide
C Disaccharide
D Polysaccharide
Correct Answer: Trisaccharide
The photo nthesis reaction is determined by_________________?
A Hill reaction
B Goldman equation
C Nernst equation
D Oxidation-reduction reaction
Correct Answer: Hill reaction
Carbohydrates are separated by___________________?
A Gas liquid chromatography
B Infra-red spectrophotometer
C Flame photometry
D Paper chromatography
Correct Answer: Gas liquid chromatography
Where does respiratory electron transport occurs____________________?
A Cytoplasm
B Inner membrane of mitochondria
C matrix of mitochondria
D Chloroplast
Correct Answer: Inner membrane of mitochondria
Which one of the following instrument is used for measuring fruit flesh finess__________________?
A Penetometer
B Effegi instrument
C Magners- Taylor pressure tester
D All the above
Correct Answer: All the above
Shelf life of banana at 20ºC in modified atmosphere with potassium permanganate is_____________________?
A Upto 7 days
B Upto 14 days
C Upto 21 days
D Upto 30 days
Correct Answer: Upto 21 days
which one of the following fruit is perishable________________________?
A Mango
B Banana
C Cherry
D Grapes
Correct Answer: Grapes